
Dinner Menu
Antipasti
Cheese Plate
Assorted cheeses, fig jam, & fresh fruit
14.00
Antipasto
Italian meats, assortment of cheeses, pickled vegetables & olives
14.00
Bruschetta
Toasted garlic bread with tomatoes, garlic, basil, marinated in balsamic vinegar & olive oil
10.00
Fried Calamari
Tender pieces of calamari, breaded and served with lemon aioli
18.00
Caprese
Baby heirloom tomatoes with burrata and basil, drizzled with balsamic vinegar & olive oil
15.00
Sautéed Mushrooms
Sliced button mushrooms sautéed with garlic & butter
12.00
Carpaccio
Cured beef, capers, extra virgin olive oil, arugula, & parmesan cheese
15.00
Pizza Margherita
Light basil tomato sauce topped with mozzarella & provolone
14.00
Pasta and Carne
Rosettias
Pasta rolled with prosciutto, tomato cream sauce, ricotta cheese, topped with fresh basil
22.00
Fettuccine Alfredo
Fettuccini noodles, topped with a creamy Alfredo sauce, topped with minced parsley & shaved parmesan Chicken, shrimp
Capellini Pomodoro
Angel hair pasta, with a fresh tomato basil sauce
Capellini Pomodoro
18.00
Add Chicken or Grilled Shrimp
23.00
Pasta Primavera
Seasonal vegetables sautéed in a light olive oil, garlic & white wine sauce over penne pasta
18.00
Linguine Alle Vongole
Clams in a garlic, lemon white wine sauce
20.00
8 oz Grilled New York Steak
Seasoned grilled New York steak topped with mushrooms, mashed potatoes, & seasonal vegetables
35.00
Petto Di Pollo Marsala
Chicken breast with mushroom marsala sauce, polenta & seasonal vegetables
28.00
Chicken Parmigiana
Lightly breaded chicken breast in a marinara sauce, with spaghetti & seasonal vegetables
24.00
Soups & Salads
Clam Chowder
San Francisco style creamy clam chowder with potatoes, celery, & heavy cream
13.00
Soup of the Day
Ask your server for today's selection
13.00
Beet Salad
Roasted beets over a bed of mixed greens, goat cheese, candied walnuts, pickled red onions & vinaigrette dressing
14.00
Caesar Salad
Chopped romaine hearts with classic fresh made Caesar dressing, croutons & shaved parmesan
Caesar Salad
9.00
Add Chicken or Grilled Shrimp
14.00
Classic Italian House Salad
Spring mix, with red onions, cucumbers, tomatoes & candied walnuts dressed with olive oil vinaigrette
9.00
Classic Wedge Salad
Wedge iceberg lettuce, topped with creamy blue cheese dressing, bacon & walnuts
12.00
Seafood
Salmone
Grilled salmon with piccata sauce, polenta, & seasonal vegetables
27.00
Gamberi
Shrimp & scallops in a garlic white wine sauce, polenta, & seasonal vegetables
29.00
Shrimp Scampi
Shrimp sautéed in lemon, garlic white wine sauce served with polenta, topped with chopped parsley & chili flakes
25.00
Fish of the Day
Desserts
Spumoni
Italian classic with vanilla, chocolate, strawberry, & pistachio gelato
7.00
Lemon Rosemary Cake
Lemon cake infused with rosemary
7.00
Mom's Pineapple Upside Down Cake
Classic yellow cake with caramelized sliced pineapples, in butter, brown sugar & honey
7.00
Tiramisu
Espresso-soaked ladyfingers, mascarpone cream & a dusting of cocoa
7.00
Kid's Menu
Kid's Penne
Penne with melted butter & parmesan
10.00
Kid's Spaghetti with Meatballs
Spaghetti with fresh tomato sauce & beef meatballs
10.00
Kid's Cheese Pizza
Light tomato sauce & mozzarella cheese
10.00
